Monday, December 27, 2010

Week of December 28th - 31st

NEW YEAR’S EVE DINNER
6:00 Seating - $30.00 per person
FIRST COURSE
Your choice of
Cream of Mushroom Soup
Mixed Green Salad with persimmon, apple, Stilton cheese
& walnut oil vinaigrette
Rock Shrimp Cocktail
MAIN COURSE
Your choice of
Petite Filet of Beef with Morel Mushroom Sauce,
Scallop Potatoes & Haricots Verts
Roast Duck Breast with Cherry Duck Glaze,
Organic Barley & Roasted Vegetables
Fresh Fish
(To Be Announced)
Choice of Dessert

8:00 Seating - $45.00 per Person
Appetizer Sampler & Champagne Toast
Same Menu as early seating
Entertainment 8:00 – 11:00
Toty Viola will be performing! Check out his website at:

Friday, December 24, 2010

New Year's Eve Menu


6:00 Seating - $30.00 per Person


FIRST COURSE

Your choice of
 ** Cream of Mushroom Soup
**Mixed Green Salad with persimmon, apple, Stilton cheese
& walnut oil vinaigrette
**Rock Shrimp Cocktail

MAIN COURSE

Your choice of
**Petite Filet of Beef with Morel Mushroom Sauce,
Scallop Potatoes & Haricots Verts
**Roast Duck Breast with Cherry Duck Glaze,
Organic Barley & Roasted Vegetables
**Fresh Fish
(To Be Announced)
Choice of Dessert

8:00 Seating - $45.00 per Person

Appetizer Sampler & Champagne Toast
Same Menu as early seating
Entertainment 8:00 – 11:00

Monday, December 20, 2010

Dec. 24 and 25, 2010

We will be open for dinner this Tuesday night 12/21/10.  Please come and join us.  Call 805-544-FOOD (3663) to make your reservations!

Closed for dinner on Dec. 24 and 25 due to the holidays. Enjoy this time with your family.

Monday, December 13, 2010

Open to the public for dinner Dec. 15, 17, and 21

**We have some dates that we will be open to the public for dinner...
~Wednesday December 15th
~Friday December 17th
~Tuesday December 21st
 
These evenings we will be doing a Seasonal Menu A La Carte with prices ranging from $17 - $24.
Please come and join us! Call 805.544.FOOD (3663) for reservations.

Monday, December 6, 2010




**We have some dates that we will be open to the public for dinner...
~Wednesday December 8th
~Friday December 10th
~Wednesday December 15th
~Friday December 17th
~Tuesday December 21st
 
These evenings we will be doing a Seasonal Menu A La Carte with prices ranging from $17 - $24.
Please come and join us! Call 805.544.FOOD (3663) for reservations.
 
 
**We Will be closed Saturday 12/11 & Saturday 12/18 due to private events.