**We are very honored to host one of the dinners for World of Pinot Noir here at Et Voila Restaurant on Saturday March 3rd, 2012. There will be a special menu with exceptional wines. You will be able to meet the winemakers here as well!
Et Voila WILL NOT be taking the reservations for this. Please contact World of Pinot Noir for information and to make a reservation:
**On that same Saturday Night as World of Pinot Noir, March 3rd, 2012 We will be open to the public for dinner in the small room in the Restaurant. We will have a 3 Course Menu available for $34.
3 Course Meal
First Course
Your Choice of:
Soup
or
Salad
Main Course
Beef Bourguignon
Dessert
Choice of Dessert
$34 per person
**We are hosting a very special wine dinner for the Kukkula Winery here at the restaurant on March 10th 2012. Below is the menu for that along with paired wines. Et Voila WILL NOT be taking reservations for this event. So if you would like to be a part of this exciting event Please contact Kukkula Winery here: http://www.kukkulawine.com/contact.php
Kukkula Wine Dinner
March 10th, 2012
Butler Passed Appetizers
Paired with 2009 vaalea & 2009 Aatto
First Course
Roasted Scallop & Monkfish
With Braised Fennel & Tarragon Buerre Blanc
Paired with 2009 vaalea & 2009 Aatto
Second Course
Grilled Duck Breast
With Blackberry Gastrique & Sweet Potato Pancake
Paired with 2010 sisu
Third Course
Melting Leg of Lamb a la Greek
Paired with 2010 noir
Dessert
Chocolate Soufflé
$110 per person (all inclusive)
($90 per person for Kukkula club members)
Kukkula Wine Dinner
March 10th, 2012
Butler Passed Appetizers
Paired with 2009 vaalea & 2009 Aatto
First Course
Roasted Scallop & Monkfish
With Braised Fennel & Tarragon Buerre Blanc
Paired with 2009 vaalea & 2009 Aatto
Second Course
Grilled Duck Breast
With Blackberry Gastrique & Sweet Potato Pancake
Paired with 2010 sisu
Third Course
Melting Leg of Lamb a la Greek
Paired with 2010 noir
Dessert
Chocolate Soufflé
$110 per person (all inclusive)
($90 per person for Kukkula club members)
